Fermented Hot Sauce Making Workshop

Date
Sep 20 2026
Expired!
Time
13:00 - 16:00

Join our Fermentation & Hot Sauce Workshop at MOES Tuinen:
Discover the art of fermentation and make your own hot sauce!

Duration: 2.5–3 hours

Location: MOES Gardens in Amstelveen (Meerlandenweg 27, 1187 ZR Amstelveen)

Price: €55 per person (30% discount for MOES Tuinen members with promo code MOES30)

Ticket sales via the Hot Head Salsa website

Do you love spicy food? Then you've come to the right place! Kevin from Hot Head Salsa might be a chemist by day, but whenever he gets the chance, he's in his kitchen fermenting hot sauces or searching for spicy peppers and dishes around town.

Want to learn more about lacto-fermentation techniques? Always wanted to make your own hot sauce at home, but not sure where to start? Want to take your Scoville skills to the next level? Or are you looking for a spicy gift for a friend? Then this workshop is perfect for you!

Workshop overview

1) The basics of lacto-fermentation, including the science behind it, the benefits, and different pepper profiles (spiciness/flavor)

2) A tasting of various fermented hot sauces

3) A practical preparation for hot sauce fermentation: combine different peppers, fruits, and vegetables to make your own hot sauce (which will ferment further at home)

Optional extras:

  • Hot Head Salsa hot sauces (€8) and 3-pack gift box (€21)
  • Fermentation kit (€12.50) including 1L fermentation jar, airlock and fermentation weight
  • Hot Head Salsa tote bag (€12.50)
  • Combo deal for Fermentation Kit + Tote Bag (€22.50)